Grand Japan

Japanese cuisine is a journey—rooted in tradition, shaped by the seasons, and crafted with precision. From the elegance of sushi and sashimi to the comfort of ramen, tempura, and regional specialties, each dish reveals a new layer of culinary heritage. Whether you're sampling fresh seafood ashore or savouring expertly prepared dishes onboard, food in Japan is more than nourishment—it’s an experience to be savoured.

UPGRADE to Princess Plus from $79 per day - speak to the team today!

Your Fly, Stay & Cruise Package Includes:

• $1,700 flight credit per person
• 2 nights 4-star accommodation in Tokyo with breakfast
• 18-night Grand Japan cruise onboard Sapphire Princess, Tokyo return
• All onboard meals in complimentary dining venues & selected non-alcoholic beverages
• A wide range of onboard activities & entertainment
• Select transfers

Pricing is per person twin share and based on travel 16 May – 05 June 2027

Solo traveller pricing available

Cruise Itinerary:

Prices listed are per person in NZD, based on twin occupancy, including all discounts unless otherwise stated. The offer is subject to availability at time of booking and shown on the lowest category available at the time.  Fares are capacity controlled and are subject to change at any time without notice. Prices/Offers are correct as at 17-07-2026 and can be withdrawn without notice.   Cabin categories include prepaid government fees and port taxes unless otherwise stated.  Hotels may charge resort fees not included in this package, payable direct upon check in. Visas are not included.  Payments made by credit card will incur a surcharge.